*** My Cheesy Potatoes ***

 Very easy & quick too!

This is just something that I came up several years ago for my family ...

                                   

Washed & Quartered

Dotted with Butter & Sour Cream

Salt & Pepper

Cover to keep the steam inside ... it helps them bake faster!

After they are done ... Sprinkle the Cheddar Cheese over them & put back in microwave just until melted.

Yummy!

Cheesy!

Goodness!

Served with  ...

My Stove Top / Baked Beans, Crock Pot BBQ Country Spare Bibs,

&

 An a slice of my Honey Oatmeal Bread.

~~*~~*~~*~~*~~*~~*~~*~~

                                  Real Fast & Easy Cheesy Potatoes.

Use 1 potato per person unless you want more & depending on size of the potatoes.

Wash & leave skins on / then quarter long ways

Place wedges in a corning ware or Pyrex dish 

Dot butter around over them and spread sour cream over them.

Salt & pepper

Cover with a glass lid or saran wrap / Caution be carefully the steam is very hot!

Bake in microwave oven until tender then just before you take it out sprinkle grated cheddar cheese over & put back in for just a few more minutes until melted.

It was a big hit with my family so I hope yours will enjoy it too.